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Is there a way to handmake alphabet pasta?


Why are there so many different pasta shapes?Sauteed fresh pasta?Adding pasta to soupBoiled chicken: coloured parts of the meat?Penne Pasta in bulkSoup 'fork' sourceShelf life of dried egg pasta & pasta hanger or fridge?






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15

















Is there a way to handmake alphabet pasta? I want to make the small pasta the is shaped into letters that is sometimes used for alphabet soup for kids.



It's usually about half a cm in length. And I cannot imagine that if I cut letters out they will keep their shape if they are that small. And it would take ages. I would guess there must be a device you push the pasta through so that it would get the right shape, but cannot find any reference of such a device.



Thank you










share|improve this question


























  • Are you from Gourmet Makes?

    – DaveBensonPhillips
    Jul 15 at 21:45






  • 1





    No, just a regular person. Just made my own pasta a week ago for the first time and wanted to see what the possibilities were. Thought it would be cool to make pasta with the kids and came to alphabet pasta this way. Haven't heard of Gourmet Makes, gonna check them out.

    – Lavandysh
    Jul 17 at 9:47






  • 1





    Having taken a look: I wished!!!

    – Lavandysh
    Jul 18 at 12:35

















15

















Is there a way to handmake alphabet pasta? I want to make the small pasta the is shaped into letters that is sometimes used for alphabet soup for kids.



It's usually about half a cm in length. And I cannot imagine that if I cut letters out they will keep their shape if they are that small. And it would take ages. I would guess there must be a device you push the pasta through so that it would get the right shape, but cannot find any reference of such a device.



Thank you










share|improve this question


























  • Are you from Gourmet Makes?

    – DaveBensonPhillips
    Jul 15 at 21:45






  • 1





    No, just a regular person. Just made my own pasta a week ago for the first time and wanted to see what the possibilities were. Thought it would be cool to make pasta with the kids and came to alphabet pasta this way. Haven't heard of Gourmet Makes, gonna check them out.

    – Lavandysh
    Jul 17 at 9:47






  • 1





    Having taken a look: I wished!!!

    – Lavandysh
    Jul 18 at 12:35













15












15








15








Is there a way to handmake alphabet pasta? I want to make the small pasta the is shaped into letters that is sometimes used for alphabet soup for kids.



It's usually about half a cm in length. And I cannot imagine that if I cut letters out they will keep their shape if they are that small. And it would take ages. I would guess there must be a device you push the pasta through so that it would get the right shape, but cannot find any reference of such a device.



Thank you










share|improve this question















Is there a way to handmake alphabet pasta? I want to make the small pasta the is shaped into letters that is sometimes used for alphabet soup for kids.



It's usually about half a cm in length. And I cannot imagine that if I cut letters out they will keep their shape if they are that small. And it would take ages. I would guess there must be a device you push the pasta through so that it would get the right shape, but cannot find any reference of such a device.



Thank you







pasta soup






share|improve this question














share|improve this question











share|improve this question




share|improve this question










asked Jul 15 at 7:57









LavandyshLavandysh

955 bronze badges




955 bronze badges















  • Are you from Gourmet Makes?

    – DaveBensonPhillips
    Jul 15 at 21:45






  • 1





    No, just a regular person. Just made my own pasta a week ago for the first time and wanted to see what the possibilities were. Thought it would be cool to make pasta with the kids and came to alphabet pasta this way. Haven't heard of Gourmet Makes, gonna check them out.

    – Lavandysh
    Jul 17 at 9:47






  • 1





    Having taken a look: I wished!!!

    – Lavandysh
    Jul 18 at 12:35

















  • Are you from Gourmet Makes?

    – DaveBensonPhillips
    Jul 15 at 21:45






  • 1





    No, just a regular person. Just made my own pasta a week ago for the first time and wanted to see what the possibilities were. Thought it would be cool to make pasta with the kids and came to alphabet pasta this way. Haven't heard of Gourmet Makes, gonna check them out.

    – Lavandysh
    Jul 17 at 9:47






  • 1





    Having taken a look: I wished!!!

    – Lavandysh
    Jul 18 at 12:35
















Are you from Gourmet Makes?

– DaveBensonPhillips
Jul 15 at 21:45





Are you from Gourmet Makes?

– DaveBensonPhillips
Jul 15 at 21:45




1




1





No, just a regular person. Just made my own pasta a week ago for the first time and wanted to see what the possibilities were. Thought it would be cool to make pasta with the kids and came to alphabet pasta this way. Haven't heard of Gourmet Makes, gonna check them out.

– Lavandysh
Jul 17 at 9:47





No, just a regular person. Just made my own pasta a week ago for the first time and wanted to see what the possibilities were. Thought it would be cool to make pasta with the kids and came to alphabet pasta this way. Haven't heard of Gourmet Makes, gonna check them out.

– Lavandysh
Jul 17 at 9:47




1




1





Having taken a look: I wished!!!

– Lavandysh
Jul 18 at 12:35





Having taken a look: I wished!!!

– Lavandysh
Jul 18 at 12:35










2 Answers
2






active

oldest

votes


















10


















That's the exact way alphabet pasta is made in industries, it is called extrusion (https://en.wikipedia.org/wiki/Food_extrusion)



Considering rheology specifications, I think you can repurpose a clay extruder for that, but not sure if there is an alphabet attachment for the tip. Mind that it is only productive if you are going to make a LOT pasta since you're going to make a lot of the same letter before moving on to the next.



(Clay extruder: https://www.amazon.com/Makins-USA-35055-Professional-Ultimate/dp/B0018BOXWQ/)






share|improve this answer





















  • 5





    I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

    – BruceWayne
    Jul 15 at 16:24






  • 2





    @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

    – ζ--
    Jul 15 at 17:47






  • 1





    @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

    – R..
    Jul 15 at 17:55






  • 1





    They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

    – Dan Neely
    Jul 15 at 19:16







  • 1





    I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

    – Cindy
    Jul 16 at 10:26


















9


















You might try using a fondant cutter, similar to this one found on global sugar art. Just grabbed this for an example. I'm sure there are many more available online or in stores.



Should be much less expensive than a professional extruder and would be more feasible for home use.



As an alternative, if you're not set on homemade pasta, dried alphabet pasta is easily found online and in stores.






share|improve this answer



























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    2 Answers
    2






    active

    oldest

    votes








    2 Answers
    2






    active

    oldest

    votes









    active

    oldest

    votes






    active

    oldest

    votes









    10


















    That's the exact way alphabet pasta is made in industries, it is called extrusion (https://en.wikipedia.org/wiki/Food_extrusion)



    Considering rheology specifications, I think you can repurpose a clay extruder for that, but not sure if there is an alphabet attachment for the tip. Mind that it is only productive if you are going to make a LOT pasta since you're going to make a lot of the same letter before moving on to the next.



    (Clay extruder: https://www.amazon.com/Makins-USA-35055-Professional-Ultimate/dp/B0018BOXWQ/)






    share|improve this answer





















    • 5





      I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

      – BruceWayne
      Jul 15 at 16:24






    • 2





      @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

      – ζ--
      Jul 15 at 17:47






    • 1





      @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

      – R..
      Jul 15 at 17:55






    • 1





      They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

      – Dan Neely
      Jul 15 at 19:16







    • 1





      I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

      – Cindy
      Jul 16 at 10:26















    10


















    That's the exact way alphabet pasta is made in industries, it is called extrusion (https://en.wikipedia.org/wiki/Food_extrusion)



    Considering rheology specifications, I think you can repurpose a clay extruder for that, but not sure if there is an alphabet attachment for the tip. Mind that it is only productive if you are going to make a LOT pasta since you're going to make a lot of the same letter before moving on to the next.



    (Clay extruder: https://www.amazon.com/Makins-USA-35055-Professional-Ultimate/dp/B0018BOXWQ/)






    share|improve this answer





















    • 5





      I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

      – BruceWayne
      Jul 15 at 16:24






    • 2





      @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

      – ζ--
      Jul 15 at 17:47






    • 1





      @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

      – R..
      Jul 15 at 17:55






    • 1





      They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

      – Dan Neely
      Jul 15 at 19:16







    • 1





      I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

      – Cindy
      Jul 16 at 10:26













    10














    10










    10









    That's the exact way alphabet pasta is made in industries, it is called extrusion (https://en.wikipedia.org/wiki/Food_extrusion)



    Considering rheology specifications, I think you can repurpose a clay extruder for that, but not sure if there is an alphabet attachment for the tip. Mind that it is only productive if you are going to make a LOT pasta since you're going to make a lot of the same letter before moving on to the next.



    (Clay extruder: https://www.amazon.com/Makins-USA-35055-Professional-Ultimate/dp/B0018BOXWQ/)






    share|improve this answer














    That's the exact way alphabet pasta is made in industries, it is called extrusion (https://en.wikipedia.org/wiki/Food_extrusion)



    Considering rheology specifications, I think you can repurpose a clay extruder for that, but not sure if there is an alphabet attachment for the tip. Mind that it is only productive if you are going to make a LOT pasta since you're going to make a lot of the same letter before moving on to the next.



    (Clay extruder: https://www.amazon.com/Makins-USA-35055-Professional-Ultimate/dp/B0018BOXWQ/)







    share|improve this answer













    share|improve this answer




    share|improve this answer










    answered Jul 15 at 8:12









    Juliana Karasawa SouzaJuliana Karasawa Souza

    1,7316 silver badges23 bronze badges




    1,7316 silver badges23 bronze badges










    • 5





      I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

      – BruceWayne
      Jul 15 at 16:24






    • 2





      @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

      – ζ--
      Jul 15 at 17:47






    • 1





      @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

      – R..
      Jul 15 at 17:55






    • 1





      They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

      – Dan Neely
      Jul 15 at 19:16







    • 1





      I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

      – Cindy
      Jul 16 at 10:26












    • 5





      I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

      – BruceWayne
      Jul 15 at 16:24






    • 2





      @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

      – ζ--
      Jul 15 at 17:47






    • 1





      @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

      – R..
      Jul 15 at 17:55






    • 1





      They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

      – Dan Neely
      Jul 15 at 19:16







    • 1





      I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

      – Cindy
      Jul 16 at 10:26







    5




    5





    I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

    – BruceWayne
    Jul 15 at 16:24





    I recommend OP search for "pasta extrusion gif" or "... video", it's quite satisfying.

    – BruceWayne
    Jul 15 at 16:24




    2




    2





    @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

    – ζ--
    Jul 15 at 17:47





    @R.. 3D printing generally doesn't create food-safe items, even if the polymer itself is food-safe. Porosity is an issue and some sort of glaze/smooth coating that is itself food-safe and stable will be needed.

    – ζ--
    Jul 15 at 17:47




    1




    1





    @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

    – R..
    Jul 15 at 17:55





    @hexafraction: They're sufficiently small that you could just treat them as disposable, or yes you could coat them with something (e.g. a foodsafe polyurethane).

    – R..
    Jul 15 at 17:55




    1




    1





    They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

    – Dan Neely
    Jul 15 at 19:16






    They're more expensive than clay extruders, but even if you DIY your extrusion tips you probably should start with a pasta extruder so that all the other parts of your system are food safe.

    – Dan Neely
    Jul 15 at 19:16





    1




    1





    I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

    – Cindy
    Jul 16 at 10:26





    I've seen fondant cutters with letters as small as 3/8". Haven't looked yet to see if anything smaller is available.

    – Cindy
    Jul 16 at 10:26













    9


















    You might try using a fondant cutter, similar to this one found on global sugar art. Just grabbed this for an example. I'm sure there are many more available online or in stores.



    Should be much less expensive than a professional extruder and would be more feasible for home use.



    As an alternative, if you're not set on homemade pasta, dried alphabet pasta is easily found online and in stores.






    share|improve this answer






























      9


















      You might try using a fondant cutter, similar to this one found on global sugar art. Just grabbed this for an example. I'm sure there are many more available online or in stores.



      Should be much less expensive than a professional extruder and would be more feasible for home use.



      As an alternative, if you're not set on homemade pasta, dried alphabet pasta is easily found online and in stores.






      share|improve this answer




























        9














        9










        9









        You might try using a fondant cutter, similar to this one found on global sugar art. Just grabbed this for an example. I'm sure there are many more available online or in stores.



        Should be much less expensive than a professional extruder and would be more feasible for home use.



        As an alternative, if you're not set on homemade pasta, dried alphabet pasta is easily found online and in stores.






        share|improve this answer














        You might try using a fondant cutter, similar to this one found on global sugar art. Just grabbed this for an example. I'm sure there are many more available online or in stores.



        Should be much less expensive than a professional extruder and would be more feasible for home use.



        As an alternative, if you're not set on homemade pasta, dried alphabet pasta is easily found online and in stores.







        share|improve this answer













        share|improve this answer




        share|improve this answer










        answered Jul 15 at 9:10









        CindyCindy

        16.3k10 gold badges44 silver badges84 bronze badges




        16.3k10 gold badges44 silver badges84 bronze badges































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